On Tuesday the 30th January, members from our club and RC of Salisbury prepared dinner for the families currently staying in the Ronald McDonald House in North Adelaide.
We catered for about 35+ people including house staff & volunteers- with a simple menu of Beef Silverside, Roasted Chicken pieces and Veggies- with an assortment of sides. A club member made a half dozen Pavlova bases which we served as desert with cream & berries!
It was a humbling experience but with great teamwork we managed to get dinner on the table by 6pm!!
